Join our Newsletter
Filters

Mint Seasoning Parantha
INGREDIENTS: Whole Wheat Flour, Ghee, Orika Mint SeasoningMETHOD:-In a bowl, take 2 cups whole wheat flour, 1 teaspoon of ghee...
Read More
Vegetable/Chicken Dum Biryani
Prep-time :- 30 mins Cook-time:- 30-40 mins Serve:- 3-4 Ingredients:500 gms chicken / 2 cups of freshly chopped vegetables ,...
Read More
Baked Asparagus With Orika's Italian Seasoning
Spray oil on an aluminium foil paper, place freshly cut asparagus on it, Sprinkle Italian seasoning evenly on the asparagus,...
Read More
Turkish Eggs
Method: Take a bowl of hungcurd, add one sachet of Orika’s Italian Seasoning and 3 tsp fresh parsley and beat...
Read More
Amritsari Masala Khichdi
Method: Prepare a plate of basic khichdi. Add 2 tsps of Orika’s Amritsari Marinade. Add salt (if required) Garnish with...
Read More
Fiery Chilli Sprouts
Method: Take a bowl of boiled sprouts. Top with chopped onions, chillies and a pinch of salt. Sprinkle 1 tbsp...
Read More
Coconut Milk Based Mushroom With Herb Rice
Method: Drizzle oil in a pan. Add 2 tsps freshly chopped garlic & half cup chopped onions. Add a bowl...
Read More
Peanut Butter Beans
Method: In a bowl, add 1 tbsp peanut butter and some soy sauce. Squeeze a tsp of lime juice. Empty...
Read More
Lauki Ke Kebab
Ingredients: 1 Lauki 2 boiled potatoes 2 TSP chopped garlic 2 TSP chopped ginger 1 finely chopped onion 2-3 finely...
Read More- 1
- 2